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Food & Drink


Each plate is a delicate balance of colors and flavors, achieving a harmonious feast for your senses.

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Food & Drink


Each plate is a delicate balance of colors and flavors, achieving a harmonious feast for your senses.

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Appetizers

Don't know what to start with? Feeling overwhelmed by our expansive menu? Try out some of the authentic and exotic dishes from our appetizers menu!  

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Sashimi & Nigiri

Enjoy some of our daily fresh sushi and sashimi from the world's best fisheries!

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Roll (makimono)

Try out our special signature and classic rolls that are made to order with all homemade sauce!

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drinks

Enjoy some of our special selected sake, wine, secretly shaken sake-cocktails, or just a sip of the draft beer brew from the special machine from Japan!

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Monster chef


contact@monsterchefcorp.com

Monster chef


contact@monsterchefcorp.com

ALL YOU CAN EAT

Monster Chef is a Tabe and Nomi Houdai (all you can eat and drink) Japanese Restaurant located in the Half Moon Bay area.  We strive to serve the highest possible quality and variety of authentic Japanese food at a reasonable price to our guests by modernizing the traditional Izakaya-style dining and Tabehoudai concepts. 

All items on the menu are made to order to guarantee freshness. Please join us today to experience this new style of Japanese cuisine as you have never experienced before! 

In a hurry? Don't have the time? We also welcome A La Carte diners and take-out orders. Please refer to our to-go menu for your options! 

(All-You-Can-Eat is subject to 2 hours limit)

Prices
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Adult
over 5 feet, or age of 12 and up
$41

Adult with All You Can Drink
over 5 feet, or age of 12 and up
$50

Children
under age of 12, and between 3 ft and 5 ft
$19

Children
under 3 ft with parents
Free

(All prices include tax)

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About Us


Fine Japanese Cuisine

About Us


Fine Japanese Cuisine

MONSTER CHEF

In 2014, a young passionate Japanese cuisine chef decided to open a Japanese restaurant in the Half Moon Bay area, named “Monster Chef,” introducing the “Tabe/Nomi Houdai” experience (all you can… eat/drink) to all Japanese food lovers. Being a chef and head chef in many other well-known restaurants in the Bay Area for over 15+ years, Danny is very eager  to set high standards for what customers should expect from an all you can eat (AYCE), made to order restaurant that offers fine quality of Japanese food at a affordable price.

 

A large part of the success of Monster Chef concept can be attributed to the frequent returning customers and on-going new customers. Our guests simply enjoy an everyday elegant dining experience or to celebrate special occasions with friends and family.

Excellent Customer Service

 

 
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Location


Location